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Speakers

Keynote Speech: Global Nutrition Issues and Challenge
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Moderator
Prof. Jyh-Hong Chen

Professor Emeritus, National Cheng Kung University, Chinese Taipei

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Speaker
Prof. Mary R. L’Abbe

Professor Emeritus, Department of Nutritional Science, University of Toronto, Canada

Plenary 1: Nutrition Development Strategy and Policy
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Moderator
Prof. Wayne Huey-Herng Sheu

Vice President, National Health Research Institutes, Chinese Taipei

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Speaker
Ms. Rachel Ngo

Director, Physical Activity and Healthy Ageing Programmes, Health Promotion Board, Singapore

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Speaker
Dr. Su-E Kuo

​President, Taiwan Dietitian Association, Chinese Taipei

Plenary 2: Explore Healthy Aging Diet with Evidence-based Practice
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Moderator
Prof. Tyng-Guey Wang

Distinguished Professor, National Taiwan University, School of Medicine, Chinese Taipei

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Speaker
Prof. Koji Miura

Senior Professor Specially Appointed, Fujita Health University, Japan

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Speaker
Prof. Iijima Katsuya

Director, Institute of Gerontology; Professor, Institute for Future Initiatives, The University of Tokyo, Japan

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Speaker
A.P. Feili Lo Yang

Department of Nutritional Science, College of Human Ecology, Fu Jen Catholic University, Chinese Taipei

Plenary 3: Constructing Age-Friendly Environment and Healthy Diet with AI Applications
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Moderator
Dr. Hung-Jung Lin
Superintendent, Chi-Mei Medical Center, Chinese Taipei
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Speaker
Mr. Yoshimitsu Mori

President, Japan Care Food Conference, Japan

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Speaker
Dr. Nai-Wei Hsu
Director, Public Health Bureau, Yilan County, Chinese Taipei
Plenary 4: Experience Sharing from APEC Economies
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Moderator
Prof. Hung-Yi Chiou

Director, Institute of Population Health Sciences, National Health Research Institutes, Chinese Taipei

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Speaker
Mr. Luong Quang Dang

Deputy Chief of Office, Vietnam National Steering Committee Population and Development, Viet Nam

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Speaker
Dr. Visaratana Therakomen

Deputy Director, Bureau of Nutrition, Department of Health, Ministry of Public Health, Thailand

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Speaker
A.P. Hanis Mastura Yahya

Associate Professor, Nutritional Science Program, Center for Healthy Ageing and Wellness (H-CARE), Faculty of Health Sciences, Universiti Kebangsaan, Malaysia

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Speaker
Dr. Wen-Harn Pan

Precision Nutrition Chair Professor, College of Public Health, Taipei Medical University, Chinese Taipei

© APEC Conference on Policies and Technologies to Promote Healthy Aging with Healthy Diet

​Tel: +886-2-28814577 | Email address: apecjeryun@gmail.com

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